Top Sirloin Steak

A top sirloin steak is a nice cut of beef! When not on a charcoal grill with some sweet mesquite or cherry smoke chips and eventually a potato side added, it can be sliced into a super decent Asian dish like Beef Lo Mein, Mongolian Beef, or Beef & Broccoli. It's a very adaptable beef cut and a Food Run Fix favorite. Tasty and lightly marbled, you can be sure you're getting your money's worth per pound with this tasty steak! Above are items for a great steak & blue cheese wraps and below are some added products that go great with this steak if you don't care for said wrap!

* All steaks are, by nature, completely different in price, size, weight and marbling. I trust that you grant me freedom to pick a good one for you.

What's the difference between a choice or an Angus steak?

Nothing except for the breed. Angus steak is highly marbled; you'll pay more for it and Food Run Fix highly recommends it. A steak labeled "Choice" is marbled as well. Both are choice, both are delicious and grill worthy! It's a simple matter of opening your wallet. Shake on the seasoning, pepper, salt and your favorite condiment ;)

Choice Top Sirloin Steak

Angus Choice Top Sirloin Steak

A Super Nice Cut!

Blue Cheese Wrap!

Tasty Top Sirloin Steak & Blue Cheese Wraps

Ingredients

• 1 pound beef Sirloin Tip Steaks, cut 1/8 to 1/4 inch thick
• 1-1/2 teaspoons seasoned pepper blend or garlic-pepper seasoning
• 2 teaspoons vegetable oil
• Salt
• 4 tablespoons reduced-fat or fat-free blue cheese dressing
• 4 medium flour tortillas (8 to 10-inch diameter), warmed
• 4 romaine lettuce leaves

Toppings:

• Sliced tomatoes, sliced red onion

Instructions

1. Stack beef steaks; cut lengthwise in half, then crosswise into 1-inch wide strips. Combine beef and garlic-pepper in medium bowl; toss to coat.
2. Heat 1 teaspoon oil in large nonstick skillet over medium-high heat until hot. Add half of beef; stir-fry 1 to 3 minutes or until outside surface of beef is no longer pink. (Do not overcook.) Remove from skillet. Repeat with remaining beef and oil. Season with salt, as desired.
3. Spread dressing evenly on tortillas; top with lettuce leaf. Divide beef and toppings, as desired, among tortillas. Roll up tightly.

Nutrition Information 351 Calories; 14g Total Fat; 4g Saturated Fat; 4g Monounsaturated Fat; 77mg Cholesterol; 628mg Sodium; 26g Total carbohydrate; 28g Protein; 3.8mg Iron; 5.9mg Niacin; 0.4mg Vitamin B6; 95.5mg Choline; 1.3mcg Vitamin B12; 4.3mg Zinc; 36.8mcg Selenium; 2g Fiber.

California Style Garlic Pepper 7.5 Oz

Marzetti Chunky Blue Cheese 15 FL Oz

Chunky Blue Cheese Dressing 24 FL Oz

Light Chunky Blue Cheese Dressing 15 Fl Oz

Simply Dressed Blue Cheese Dressing 12 FL Oz

Smart Balance Vegetable Oil 24 FL Oz

Mission Burrito Tortillas, Super Soft 16 Each 40 Oz

Dole Fresh Salad Classic Romain, Value Size 15 Oz

USDA Red Onion, Slice As Needed

USDA Red Tomato, Slice As Needed

Other than delicious Top Sirloin Steak & Blue Cheese Wraps, I'd hate to not add some really great Alexia Fries & Green Giant Steams.

Alexia Organic Yukon Select Fries 15 Oz "Per 3 Oz: 120 Calories, 4g Total Fat, 0mg Cholesterol, 200mg Sodium, 18g Total Carbohydrate, 2g Protein"

Alexia Organic Yukon Select Fries 22 Oz "Per 3 Oz: 120 Calories, 4g Total Fat, 0mg Cholesterol, 200mg Sodium, 18g Total Carbohydrate, 2g Protein"

Alexia Sweet Potato Fries Sea Salt 20 Oz "Per 3 Oz: 140 Calories, 5g Total Fat, 0mg Cholesterol, 140mg Sodium, 24g Total Carbohydrate, 1g Protein"

Alexia House Cut Fries With Sea Salt 28 Oz "Per 3 Oz: 140 Calories, 5g Total Fat, 0mg Cholesterol, 140mg Sodium, 24g Total Carbohydrate, 1g Protein"

Green Giant Simply Steam Sauced Family Size Broccoli & Cheese Sauce 22 Oz "Per One Cup: 50 Calories, 1.5g Total Fat, 0mg Cholesterol, 390 Sodium, 8g Total Carbs, 3g Protein"

Simply Seasoned Backyard Grilled Potatoes 9 Oz "Per One Cup: 120 Calories, 3g Total Fat, 0mg Cholesterol, 360 Sodium, 20g Total Carbs, 3g Protein"

Simply Steam Lightly Sauced Family Size Pasta, Broccoli, Carrots & Cheese Sauce 22 Oz "Per One Cup: 50 Calories, 1.5g Total Fat, 0mg Cholesterol, 390 Sodium, 8g Total Carbs, 3g Protein"

Simply Steam Lightly Sauced Broccoli, Carrots, Cauliflower & Cheese Sauce 22 Oz "Per One Cup: 40 Calories, 1g Total Fat, 0mg Cholesterol, 270 Sodium, 7g Total Carbs, 2g Protein"

New! Comments

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